Image 1 of 7
Image 2 of 7
Image 4 of 7
Image 5 of 7
Image 6 of 7
Image 7 of 7
Beef Biltong
From Western Australia producer Wagyu Biltong Co. is delicious biltong from both Wagyu and Angus Australian beef, in soft strips or crunchy sticks. Both types of beef come in Traditional or Chilli seasonings, giving you the choice of a mild light touch flavouring to your biltong to highlight the soft texture of the air-dried beef, or a pleasantly spiced variety to excite your tastebuds.
Wagyu is known for its fat marbling, and the biltong air-drying process means that none if get rendered out, leaving Wagyu biltong rich and buttery.
Angus has less fat marbling, and so Angus biltong retains its beefier, almost nutty taste.
With the option of soft chewy strips and slices in the 50g pouch, or extra-dried crunchy sticks in the 100g pouch, take your pick for mouthwatering WA beef.
Gluten and preservatives free.
From Western Australia producer Wagyu Biltong Co. is delicious biltong from both Wagyu and Angus Australian beef, in soft strips or crunchy sticks. Both types of beef come in Traditional or Chilli seasonings, giving you the choice of a mild light touch flavouring to your biltong to highlight the soft texture of the air-dried beef, or a pleasantly spiced variety to excite your tastebuds.
Wagyu is known for its fat marbling, and the biltong air-drying process means that none if get rendered out, leaving Wagyu biltong rich and buttery.
Angus has less fat marbling, and so Angus biltong retains its beefier, almost nutty taste.
With the option of soft chewy strips and slices in the 50g pouch, or extra-dried crunchy sticks in the 100g pouch, take your pick for mouthwatering WA beef.
Gluten and preservatives free.